Comments on: The Celiacs are Coming to Dinner http://www.glutenfreetestkitchen.com/2011/05/the-celiacs-are-coming-to-dinner/ Fri, 21 Oct 2016 01:06:23 +0000 hourly 1 https://wordpress.org/?v=4.2.39 By: Judy Havins http://www.glutenfreetestkitchen.com/2011/05/the-celiacs-are-coming-to-dinner/comment-page-1/#comment-1603 Sat, 30 Jun 2012 13:44:34 +0000 http://www.glutenfreetestkitchen.com/?p=1114#comment-1603 Jean Ann, this is such a great way to express the care needed to cook for those with gluten issues! I love your recipes and should have let you know long ago that I use them. My husband has been diagnosed with celia sprue, and I consider myself to be “gluten sensitive”, so good recipes are appreciated. Your Tortola Granola is a particular favoite that I bake in muffin tins to make easily-transported rounds for us to carry to work.

Your tribute to your mother included with the pumpkin bread recipe is lovely and touching. I don’t know if she continued to use the grain mill I gave her to grind her wheat, but it had come to me from my grandfather after he died, and I was so glad to give it to her. If she used that one, she developed good arm muscles!

Keep up the good work, and thanks for sharing your expertise and knowledge!

Your Aunt Judy

]]> By: Sophie http://www.glutenfreetestkitchen.com/2011/05/the-celiacs-are-coming-to-dinner/comment-page-1/#comment-829 Thu, 09 Jun 2011 04:53:45 +0000 http://www.glutenfreetestkitchen.com/?p=1114#comment-829 This is very informative! Thanks a lot!

Many greetings from chilly Brussels! :)!!

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